Dinner Menu
Small Plates
Pasta
Salads
Entrées
Flat Breads
 
Dessert
Executive Chef Craig Oland Biography
Reviews
   
*Chicken Flatbread
Sun-dried tomato pesto, oven-roasted chicken, red onion, sliced tomatoes and grated mozzarella
$8
   
*Vegetable Flatbread
Homemade pesto, asparagus, mushrooms, onions, sliced tomatoes and almonds
$7
   
*Beef Flatbread
Beef tenderloin, mushrooms, caramelized onions, creamy gorgonzola spread, and grated mozzarella
$8

 
*Salmon Panini – cooked to order
Salmon BLT with remoulade, served on homemade focaccia
$7
   
*Beef Panini – cooked to order
Tender beef with mushrooms, caramelized onions, roasted red peppers, and a truffled corn and garlic mayo
$8
   

We proudly use locally grown products, whenever possible

   

Hours: Mon-Thurs 3PM - Close, Fri 3PM - 2 AM, Sat 5PM - 2AM
Cuisine served until 10PM Mon & Tues, 11PM Wed & Thurs, Midnight Fri & Sat
For more information please contact us at 616-774-WINE (9463) or e-mail us at
info@bar-divani.com
Bar Divani - Grand Rapids' Premier Wine Bar - 15 Ionia Ave SW - Grand Rapids, MI
 
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